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Featured
English Muffins: Or How Breadmaking Can Save The Planet
A week or so ago, I got a bee in my bonnet about our excessive dependency on plastic and what I could do to minimize the amount that I use, especially the single-use variety. I started looking at lists of ways to make it happen and was pleased to see that I was already doing… Read more
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Featured
My First Blog Post
“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.” — James Beard What can I say, I love bread. Satisfying, indeed! I have always been a fan, but I don’t think it was until I starting making my own bread on the regular that… Read more
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Overnight White Bread: Or A Vehicle for Consuming More Good Things
With the heat lately, my desire to bake bread has been non-existent. But this week my desire to eat bread won out. That’s right folks, my name is Bree and I am a Carboholic. I love all carbs, but bread holds the most special place in my heart. It’s such a versatile thing. Eat it… Read more
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Burger Buns: Or Summertime Breadmaking
A couple of days ago the first of our homegrown tomatoes got ripe enough to harvest and as I plucked it off the vine I instantly knew how I wanted to enjoy that first fruit…on a nice burger. This summer weather has us doing more grilling these days and in keeping with the plastic free… Read more
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